I’m not feeling particularily-witty, so it’s just a general announcement. The May edition of Drinking Right will be tomorrow, May 13, at 7 pm at Papa’s Social Club, 7718 W. Burleigh St. in Milwaukee.
I don’t feel like drinking alone.
The repository of one hard-boiled egg from the south suburbs of Milwaukee, Wisconsin (and the occassional guest-blogger). The ramblings within may or may not offend, shock and awe you, but they are what I (or my guest-bloggers) think.
I’m not feeling particularily-witty, so it’s just a general announcement. The May edition of Drinking Right will be tomorrow, May 13, at 7 pm at Papa’s Social Club, 7718 W. Burleigh St. in Milwaukee.
I don’t feel like drinking alone.
I doubt that welfare radio station in central Illinois will be having a blues fest this time around…
[youtube]http://www.youtube.com/watch?v=NVF-0JKLnd4[/youtube]
It would certainly be easy to write a post with this title about Barack Obama and his Wright problem. However, that’s not what I have in mind today. The image problem today belongs to ethanol and its “Wright problem,” rising food prices.
I noted here a Rasmussen Reports poll that showed 54% of those polled believed that the “push for alternative energy sources,” (read that: Ethanol) is impacting food prices. It appears that in spite of the impacts of public education the populace is beginning to figure out that 2+2 does in fact equal 4 and there is a growing unease with burning our food for fuel.
“Oh but that’s a national poll and barely over 50%,” you say. “It’s just some nasty group paying a polling company to get the desired results,” you say.
Wrong you are, “Increasing Cost of Tortillas Boy.”
In a story yesterday, the Star and Sickle picks up the story of increasing debate over ethanol and does something I rarely see them do on a topic that is loaded with Eco-sensitivities…they actually reported information!
Amongst other issues the author addresses:
OK, they did counter the above by finding a corn grower who claimed that corn’s doubling in price was not driven by an imbalance of supply and demand but rather due to increased fuel costs. Really? Corn is up 100% and fuel is up around 50% so this guy has figured out how a one percent increase in fuel translates into a two percent increase in corn? OK, it’s still the Star and Sickle.
Minnesota is the fifth largest agricultural producing state. It is the fourth largest corn producing state and the fourth largest ethanol producing state. Suffice to say that corn is an important part of Minnesota’s economy and more than just farmers have ties to the success of corn in the state.
Attached to the online version of the Star and Sickle article was a poll. The question was “Do you think ethanol is responsible for higher food prices?” You could respond:
Granted it’s an Internet poll but as of 9 PM last evening, 79% of the respondents said that ethanol had some effect on higher food prices. 63% said ethanol had a very large impact on rising food prices.
If you can get that kind of response in an eco-sensitive, corn economy state like Minnesota, it’s clear that ethanol has a serious and growing image problem.
[No Runny Eggs is proudly powered by WordPress.]